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<p>활어회와 숙성회 “차이점 아시나요?” </p>
<br>
<p> <i>회는 갓 잡았을 때가 맛있다?</i> </p>
<br>
<p> <i>숙성과정을 거친 회가 맛있다?</i> </p>
<br>
<p> 활어회와 숙성회의 차이는 도대체 뭘까요? </p><p><br></p>
아시아투데이 백수원 기자<br>
<p> 디자인: 박종규hosae1219@asiatoday.co.kr</p>

아시아투데이

활어회와 숙성회 “차이점 아시나요?” 회는 갓 잡았을 때가 맛있다? 숙성과정을 거친 회가 맛있다? 활어회와 숙성회의 차이는 도대체 뭘까요? 아시아투데이 백수원 기자 디자인: 박종규